Quote:
Originally Posted by PortlandSpartan
Sharp scissors.
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Be careful cutting a corn. Make sure you clean the area well first and make sure the instrument you use to cut the corn is sterile.
Soaking the feet for a little while to soften up the corn and surrounding area can help make it easier to cut.
I suggest you try a pumice stone before resorting to cutting. Again, make sure your foot and the area around the corn are clean before you start using a pumice stone, and use gentle pressure and a circular motion.
To prevent corns, make sure your shoes fit properly. Corns are cause by continuous pressure and friction by your shoes on the area where the corn develops.