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Cooks: What's your "go-to" recipe?
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07-02-2009, 07:28 PM
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makarios
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Join Date: Apr 2009
Location: Redeemed
Posts: 660
Mark Dantonio
Quote:
Originally Posted by
Big Ten Referee
Ribeye
Salt
Pepper
Grill
And the # of people that can **** this up is huge...
Three of the things I ask a new cook to do for me. Temp me two steaks (diff cuts), fry a few eggs and grill some fish.
makarios
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